Vegan Ricans
Recipes with delectable Caribbean flavors
Tuesday, November 17, 2009
Pumpkin Recipes
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Best Breakfast Meal ever! Pumpkin Pancakes! Pumpkin Milk: 2 cups soymilk creamer 3 tbsp sugar 1/4 tsp vanilla 1 cup pumpkin (cut into wedge...
9 comments:
Saturday, October 24, 2009
Vegan Corn Chowder Soup
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Ingredients: 3 corn kernels 1 qt soy milk creamer (plain) 1 onion, chopped 2 carrots 1 potato 6 cloves garlic 2 Portabella mushrooms 2 bay l...
10 comments:
Sunday, January 11, 2009
Handmade Nut/Seed Cheeses
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Get ready for our new recipes made with our own non-dairy cheeses. Vegan Ricans had been fermenting and culturing food to offer you a new va...
12 comments:
Thursday, January 8, 2009
Garbanzo Lover's Patty
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(Garbanzo patty, Avocado, Raw Nut Cheeses, Spirulina, Tomatoes and cooked Rainbow Chard) Indulge yourself in the richness of a wholesome, na...
6 comments:
Saturday, December 20, 2008
"Yuca al Mojo" Cassava with Garlic Sauce
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Cassava or Yucca is known as "Yuca"(eu-kah) in Spanish and belongs to the Tropical Veggie Root family like sweet potatoes and ya...
5 comments:
Saturday, December 6, 2008
"Coquito" Coconut Rum Punch!!!
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Celebrate Christmas and New Year with a glass of "Coquito" (Coh-ki-toh). This recipe is very easy to make you just combine the ing...
3 comments:
Green Pigeon Pea Soup
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A few days ago I had cravings of my favorite Grandma's soup "Asopao de Gandules" Green Pigeon Pea Soup, and we decided to make...
6 comments:
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