Sunday, January 11, 2009
Handmade Nut/Seed Cheeses
Get ready for our new recipes made with our own non-dairy cheeses. Vegan Ricans had been fermenting and culturing food to offer you a new variety of nutritious meals. Next recipe Vegan "Mozzarella" Fritters with Pesto Sauce. Simply delicious...
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12 comments:
I was wondering if you would ever be interested in becoming a featured publisher with Foodbuzz.com? If so please conctact me at lizstambaugh@yahoo.com
hurry UP!
Gorgeous cheezes! I was in Puerto Rico a few years ago..loved it & now your blog!
Mmmmm! Beautiful presentation - can't wait to see the full post!! Your recipes are so creative...
So happy to have found your blog this morning! Great stuff. Thanks!
Stacy Alexander
Hi there! We met last night at Tacos Gringos. Wow, I'm super impressed with this blog, I'll have to try out some of the recipes! - Camille (very drunk girl eating vegan tacos last night)
I just discovered this blog.. I'm also a veganrican, so it was awesome to see your recipes, a couple of which I'd actually tried myself in the past. I'm really interested in hearing about your experiments with making vegan cheese (I've been experimenting with making my own seitan/mock meats, vegan cheese would be the next frontier to tackle).
- Paul
As a vegan of Nigerian and African American descent, seeing vegan adaptations of Diasporic dishes thrills me! Please come back to us with some updates!!
Love your blog...I am a rican too. Stop by my blog sometime.
http://nuestracena-vegancuisine.blogspot.com
Wonderful idea!
Can't believe I still haven't tried these vegan nut cheeses I keep hearing about. They look great!!
Where is the recipe for the vegan cheese?
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